David Katz

David Katz is managing partner of Panevino, an event producer for the wine industry and manufacturer of Panevino No. 6 Grissini and Sub Rosa Salumi. David has served on the faculty of the Culinary Institute of America at Greystone since 2004, where he developed and teaches a curriculum in wine and food pairing at the Rudd Center for Professional Wine Studies. For more information, visit Panevino-NapaValley.com, or SalumeriaSubRosa.com.

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