Jesse Hirsch

Jesse Hirsch is staff writer at the new magazine, Modern Farmer. Previously, he was restaurant critic at the San Francisco Examiner and deputy editor at Edible Queens magazine. He has written for the New York Times, the Wall Street Journal and the San Francisco Chronicle. He just made good on years of wishful thinking, finally relocating from the city to the countryside.

More from this Contributor

Subscribe
Build your own subscription bundle.
Pick 3 regions for $60