Guacamole

guacamole-001.jpg

Guacamole

Ingredients
  

  • ½ small onion, peeled and diced
  • 3 small serrano peppers, cut into medium slices
  • 1 bunch cilantro, roughly chopped
  • Juice of 1 large lime
  • 4 large avocados, peeled and pits removed
  • 1½ teaspoons kosher salt

Instructions
 

  • Place the onions, serrano peppers, cilantro and lime juice into a food processor and blend into a paste.
    Using a fork, mash the avocados with the paste and add salt, making sure to leave the avocado in chunks (you should be able to see the yellow parts of the avocado).

Notes

TO SERVE
Place in a bowl and serve with corn tortilla chips.

Related Stories & Recipes:

You May Also Like:

Subscribe to our newsletter for seasonal recipes & events

Edible Events Calendar

Find your Farmers Market

Pick up a copy

Stay in Touch

Subscribe To Our Newsletter