Name: The Honey Do List
Ingredients: 2 ounces fresh honeydew melon juice; 1 ½ ounces gin (preferably locally distilled); 1 ounce fresh lemon juice; ¾ ounce cane syrup; 2 sprigs fresh dill; 1 spoonful unsweetened Greek yogurt; handful of lightly toasted pistachios; pinch of granulated sugar; half a pinch of sea salt; wedge of lemon or lime

The Honey Do List

Servings 1 Cocktail

Ingredients

2 ounces fresh honeydew melon juice
1 ½ ounces gin (preferably locally distilled)
1 ounce fresh lemon juice
¾ ounce cane syrup
2 sprigs fresh dill
1 spoonful unsweetened Greek yogurt

For the rim

handful of lightly toasted pistachios
pinch of granulated sugar
half a pinch of sea salt
wedge of lemon or lime

Instructions

The Honey
Place all ingredients into a shaker and give it about 20 shakes, then add ice and give it another 20 shakes, until creamy.
Strain cocktail into a coupe glass with pistachio salt rim.
Garnish with a sprig of fresh dill.
FOR THE RIM
Place the pistachios, sugar and salt in a spice grinder and coarsely grind.
Remove to a shallow bowl.
Run the lemon or lime around the rim of the coupe glass, then dip the rim in the pistachio mixture.