Ingredients
SERVINGS: 1 aperitiva
- 3 ounces Jardesca Red Aperitiva
- 2 ounces ginger beer
- Ice
- 1 sprig fresh mint, for garnish
Preparation
Place the Jardesca Red, ginger beer and ice into a stemmed wine glass and stir gently. Smack the mint with your hand to release its oils and place into the glass for garnish.
